2019 Golden Vintage Dinner – SOLD OUT
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It takes talent, knowledge of food and wine, and the willingness to put in hours and hours of work to create, then cook a meal good enough for GBR’s Golden Vintage dinner. Lucky for us, the chefs for the Vintage Dinner have oodles of all three. This year’s dinner will have something for everyone: vegan, gluten-free, dairy-free, and for those carnivores, we’ll have meat!
The cost of the dinner is $95 per person, of which $70 is tax deductible. Where else can you get a five star meal prepared by professional chefs, plus delicious wines, AND a tax deduction for only $95? 100% of the net proceeds will go toward helping GBR rescue more dogs. In addition to the dinner, there will be a Silent AND Live auction.
The dinner will be held at the Oregon Medical Association Building, 11740 SW 68th Parkway, Tigard, OR 97223. For directions, click here…
Grilled Flat Iron with Herb Butter Paella Extravaganza! – GF, DF Roasted Vegetable & Baby Tri-Color Potatoes – GF, Vegan Hearty Garden Salad – GF, Vegan Fresh Fruit Trays – GF, Vegan Asian Super Food Salad – GF, Vegan Saffron Orzo Salad with Roasted Mushrooms & Arugula & Asiago - Saffron Orzo Salad with Roasted Mushrooms & Arugula & Asiago - Vegetarian Apple & Pear Watercress Salad in Cider Vinaigrette with Hazelnuts – GF, Vegan Dessert Treats- Platters on Tables Mini Cheesecake Salted Caramel Brownies Lemon Bars French Macarons Accompanied by Northwest wines generously donated by these wineries: Lange Adelsheim Torii Mor